International Chefs Day – October 20, 2022, history, significance International Chefs Day is observed all over the world on October 20 of every year. The day celebrates chefs and spreads awareness about eating healthy. Every year, a theme is decided for International Chefs Day — in 2020, it was ‘Healthy Food for the Future,’ and the same theme was repeated in 2021, although with a deeper focus on sustainability and ensuring a healthy environment for future generations. Dr. Bill Gallagher, a renowned master chef and former president of the World…
Read More