National Food Service Employee Day – September 25, 2022, history significance why we celebrate National Food Service Employee Day occurs annually on September 25. It is a day set aside to recognize, appreciate, and thank the staff that works in the food service industry. Hosts, waiters, chefs, cleaning staff, and managers are all integral members of the teams that make sure that food establishments run smoothly. Whether they work in restaurants, coffee shops, cafes, nursing homes, hospitals, schools, and more, these employees aim to provide us with the best service…
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